Kelly Damewood JD'13, CEO of CCOF, will explain USDA organic certification and the benefits of organic agriculture on Wednesday, May 26, at 1 p.m. ET. Learn how organic farming practices protect safe-drinking, protect communities from cancer-causing pesticides, increase farmers’ resilience to changing climate conditions, mitigate wildfire impacts, and more.
This webinar is free, but you must register by clicking here in order to receive the Zoom link. An email with the link and futher information will be sent as the event nears. The deadline to register is 10 a.m. ET on May 26.
We hope you will join us!